Saturday, 20 June 2015

Pumpkin Soup



























Monsoon time and feel like having a hot bowl of healthy soup. Here you go !!!

Ingredients:

Pumpkin - 1/2 kg
Onions - 2
Cloves - 2
Cinnamon stick - 1/2 inch
Bay leaf - 1
Garlic flakes - 5
Water - 1 or 2 cups
Almond or coconut milk - 1 cup (optional)

Method:

Pressure cook pumpkin, onions, garlic, cloves, cinnamon and bay leaf for 3 whistles.
















Grind to a fine paste. Add water and bring to a boil. You can add milk at this stage if you want a creamy soup. Add salt and pepper to your taste.














Enjoy your soup!!!


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4 comments:

  1. Unknown26 June 2015 at 07:22

    Very nice n tasty. All of them at home liked it

    ReplyDelete
  2. Unknown25 November 2016 at 08:59

    Tried this at home yesterday. Super hit. Thanks anitha. Do post more soup recipes.

    ReplyDelete
    Replies
    1. Anitha Balaji27 November 2016 at 22:10

      Thank you Vandana. Sure will post more soup recipes soon.

      Delete

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