Thursday, 9 July 2020

MEAL PLAN 2

Here's a weekly meal plan that will help you planning your meals in advance. Make sure you buy all the ingredients you need and prep them the previous day or whenever convenient. This is an example of an ideal meal plan that I would like to follow. You could re-use and modify the plan according to your dietary needs and ingredients availability.

Make sure you eat fruits and nuts for in between meal snacks to maintain a healthy balanced diet.


WEEKDAY BREAKFAST LUNCH DINNER SNACK
SUNDAY Huli Avalakki
(add roasted
peanuts)
Thai Green Curry
with Brown rice
(add tofu or paneer)
Green Moong Subzi
with Roti
Energy Bites and
Seasonal Fruits
Green tea
MONDAY Idli / Sambhar Kollu Rasam/
 Kudu Saar
Okra Stir fry
Corn and Spinach
 Calzones
Broccoli Stir
Fry
TUESDAY Dosa
Tomato Onion
 Chutney
Keerai Masial
Onion Tambli
Spaghetti Verde Broccoli Stem
 Soup
WEDNESDAY Adai
Avial
Avial
Karamani Sundal
Aloo Methi
with Roti
Kachumber
Salad
THURSDAY Adai
Flaxseed Idli Podi
Manathakkali
Keerai Tambli
Capsicum Paruppu
 Usili
Gobhi Masala
with Roti
Corn flakes
mixture
FRIDAY White Sauce Pasta Potato Stir fry
Vengaya Vatha
 Kozhambu
Gobhi Paratha 
Pomegranate Raitha
Aloo Corn Tikki
Green Chutney
SATURDAY Cabbage Chutney
 with Dosa
Chilli Coriander
Fried Rice
Orange Tofu
Indian Style Fajita Hayagreeva
 Maddi 


Here's an image file of the meal plan that you can download on your phone.







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